A traditional Jamaican porridge infused with aromatic spices like cinnamon, nutmeg, and a hint of vanilla, it’s the perfect way to start your day. The smooth cornmeal base offers a satisfying texture, while the spices elevate each spoonful to a new level of cosiness.
Cook
15m
Ingredients
Method
Turn cooking mode on
Step 1
In a saucepan, bring 1 cup of water to a boil with a cinnamon stick and bay leaves. Simmer for 5-10 minutes.
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A traditional Jamaican porridge infused with aromatic spices like cinnamon, nutmeg, and a hint of vanilla, it’s the perfect way to start your day. The smooth cornmeal base offers a satisfying texture, while the spices elevate each spoonful to a new level of cosiness.
Cook
15m
Ingredients
Method
Turn cooking mode on
Step 1
In a saucepan, bring 1 cup of water to a boil with a cinnamon stick and bay leaves. Simmer for 5-10 minutes.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
M
I
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
