Bursting with vibrant Caribbean flavours, this Sunshine Bowl is a nourishing and colourful combination of Jamaican-style curry chickpeas, crispy fried plantain, creamy avocado, and fresh pico de gallo. Served over a citrusy grain base and finished with coriander and a squeeze of lime, every bite delivers warmth, spice, and freshness- like sunshine in a bowl!
Cook
55m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat coconut oil in a pan over medium-high heat. Add onion, onion powder, Jamaican curry powder, asafoetida (or minced garlic), and ground cumin. Fry until fragrant and onions are soft.
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For
1
M
I
For the Jamaican Curry Chickpeas:
1
can
Chickpeas, drained
1
can
Coconut milk, mixed/shaken
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Cook along with all of our recipes
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Per Serving
Calories
420kcal
Fat
19g
Saturates
4g
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Cook along with all of our recipes
Save your favourites and build your own collections
Bursting with vibrant Caribbean flavours, this Sunshine Bowl is a nourishing and colourful combination of Jamaican-style curry chickpeas, crispy fried plantain, creamy avocado, and fresh pico de gallo. Served over a citrusy grain base and finished with coriander and a squeeze of lime, every bite delivers warmth, spice, and freshness- like sunshine in a bowl!
Cook
55m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat coconut oil in a pan over medium-high heat. Add onion, onion powder, Jamaican curry powder, asafoetida (or minced garlic), and ground cumin. Fry until fragrant and onions are soft.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
1
M
I
For the Jamaican Curry Chickpeas:
1
can
Chickpeas, drained
1
can
Coconut milk, mixed/shaken
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
420kcal
Fat
19g
Saturates
4g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections