This Caramelized Garlic Aïoli is rich, velvety, and packed with deep, roasted garlic flavour. The slow-roasted cloves bring out a natural sweetness that pairs beautifully with zesty lime and lemon. Perfect for dipping, spreading, or drizzling over your favourite dishes—this creamy condiment will instantly elevate any meal.
Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 200°C / 400°F.
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For
4
M
I
1/4
cup
Vegan mayonnaise or alternative
1
Small bulb of garlic
1/2
tbsp
Lemon juice
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Cook along with all of our recipes
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Per Serving
Calories
70kcal
Fat
7g
Saturates
1g
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Cook along with all of our recipes
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This Caramelized Garlic Aïoli is rich, velvety, and packed with deep, roasted garlic flavour. The slow-roasted cloves bring out a natural sweetness that pairs beautifully with zesty lime and lemon. Perfect for dipping, spreading, or drizzling over your favourite dishes—this creamy condiment will instantly elevate any meal.
Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 200°C / 400°F.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
4
M
I
1/4
cup
Vegan mayonnaise or alternative
1
Small bulb of garlic
1/2
tbsp
Lemon juice
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
70kcal
Fat
7g
Saturates
1g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
