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Crispy Potatoes with Romesco & Yoghurt

Inspired by Catalonia, these crispy roasted potatoes are served with a smoky, nutty Romesco sauce and a cooling yoghurt drizzle for the perfect balance of heat and creaminess. This dish brings the bold Mediterranean flavours of Spain to the humble potato!

Cook

50m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat oven to gas mark 8/210°C/ 450°F and line a baking tray with parchment paper.

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For

3

M

I

500

g

Baby potatoes, halved

5

Garlic cloves, unpeeled

4

tbsp

Lemon and mint yoghurt

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Per Serving

Calories

360kcal

Fat

22g

Saturates

4g

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Comments

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L

Laura W

a month ago

This is gorgeous! The flavour contrasts between the potatoes, romesco and yoghurt go so well together and it’s really easy to make this whole dish. Will definitely be repeating!

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DemthePesc✨

a month ago

Hey Laura! Thank you ✨It looks absolutely delicious 😍✨ I’m really glad you liked the flavours and found it easy to make toooo💖✨

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homepage-image

Crispy Potatoes with Romesco & Yoghurt

Inspired by Catalonia, these crispy roasted potatoes are served with a smoky, nutty Romesco sauce and a cooling yoghurt drizzle for the perfect balance of heat and creaminess. This dish brings the bold Mediterranean flavours of Spain to the humble potato!

Cook

50m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat oven to gas mark 8/210°C/ 450°F and line a baking tray with parchment paper.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

3

M

I

500

g

Baby potatoes, halved

5

Garlic cloves, unpeeled

4

tbsp

Lemon and mint yoghurt

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

360kcal

Fat

22g

Saturates

4g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel

L

Laura W

a month ago

This is gorgeous! The flavour contrasts between the potatoes, romesco and yoghurt go so well together and it’s really easy to make this whole dish. Will definitely be repeating!

Like

Reply

Cancel

DemthePesc✨

a month ago

Hey Laura! Thank you ✨It looks absolutely delicious 😍✨ I’m really glad you liked the flavours and found it easy to make toooo💖✨

Like

Reply

Cancel