logo
homepage-image

Crispy Courgette Caesar Sandwich

This crispy, golden courgette sandwich takes Caesar salad to the next level! Air-fried courgette slices are coated in parmesan & panko, then layered with crisp gem lettuce and creamy Caesar dressing in a buttery toasted roll. Satisfying, flavourful, and the perfect veggie sandwich!

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Salt the courgette slices for 30 minutes. Pat dry with a paper towel.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

For crispy courgettes

1

Large courgette / zucchini, cut into medium-thick slices

2 1/2

tbsp

Aquafaba / chickpea water

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

320kcal

Fat

14g

Saturates

4g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Pro Tip✨: For extra crunch, let the breaded courgettes rest for 5 minutes before air-frying. Want even more flavour?

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

homepage-image

Crispy Courgette Caesar Sandwich

This crispy, golden courgette sandwich takes Caesar salad to the next level! Air-fried courgette slices are coated in parmesan & panko, then layered with crisp gem lettuce and creamy Caesar dressing in a buttery toasted roll. Satisfying, flavourful, and the perfect veggie sandwich!

Cook

15m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Salt the courgette slices for 30 minutes. Pat dry with a paper towel.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

For crispy courgettes

1

Large courgette / zucchini, cut into medium-thick slices

2 1/2

tbsp

Aquafaba / chickpea water

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

320kcal

Fat

14g

Saturates

4g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Pro Tip✨: For extra crunch, let the breaded courgettes rest for 5 minutes before air-frying. Want even more flavour?

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel