Lemon & Paprika Salmon Bowl

This fresh, vibrant salmon bowl is packed with lean protein, healthy greens, and citrus-infused brown rice for the perfect balance of flavour and nutrition. Smoky paprika-marinated salmon chunks pair beautifully with crisp vegetables, creamy garlic yoghurt, and a fragrant garlic and herb dressing, making this bowl both wholesome and satisfying.

Ingredients

Method

Nutrition

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Step 1

Cut the smoked salmon fillet into 4cm chunks.

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For

1

M

I

For the Salmon:

1

Smoked salmon fillet, cut into chunks

1

tbsp

Lemon juice

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Per Serving

Calories

460kcal

Fat

24g

Saturates

4g

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Notes

Pro Tip✨: For extra flavourful and juicy salmon, let it marinate overnight—the longer it soaks up the seasoning, the deeper and richer the taste!

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