This Creamy Lemon & Mint Yoghurt is a cool, tangy, and herbaceous dip that pairs perfectly with crispy potato wedges, spicy harissa potatoes, or grilled dishes. The combination of zesty lemon, fragrant mint, and creamy yoghurt creates a refreshing contrast to bold, spiced flavours—making it an essential side for balance and depth.
Prep
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl, mix Greek yoghurt with fresh mint, lemon juice, and minced garlic.
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For
3
M
I
4
tbsp
Greek yoghurt (or vegan alternative)
1
small
Garlic clove, minced
1/2
Lemon, juice
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Cook along with all of our recipes
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Per Serving
Calories
70kcal
Fat
3g
Saturates
1g
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Cook along with all of our recipes
Save your favourites and build your own collections
This Creamy Lemon & Mint Yoghurt is a cool, tangy, and herbaceous dip that pairs perfectly with crispy potato wedges, spicy harissa potatoes, or grilled dishes. The combination of zesty lemon, fragrant mint, and creamy yoghurt creates a refreshing contrast to bold, spiced flavours—making it an essential side for balance and depth.
Prep
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl, mix Greek yoghurt with fresh mint, lemon juice, and minced garlic.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
3
M
I
4
tbsp
Greek yoghurt (or vegan alternative)
1
small
Garlic clove, minced
1/2
Lemon, juice
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
70kcal
Fat
3g
Saturates
1g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
