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Avocado Halloumi and Sweet Potato Salad with Aji Verde

A bold fusion of golden halloumi and the vibrant heat of spicy Peruvian aji verde, paired with creamy avocado and sweet rosemary-roasted sweet potatoes. This dish delivers a perfect balance of savoury, spicy, and sweet, all nestled on a fresh bed of gem lettuce.

Cook

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat the olive oil in a non-stick pan over medium to high heat.

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For

1

M

I

2-3

slices

Halloumi cheese

5

Gem lettuce leaves, washed, torn

1/2

Medium avocado, sliced

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Per Serving

Calories

750kcal

Fat

53g

Carbs

55g

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homepage-image

Avocado Halloumi and Sweet Potato Salad with Aji Verde

A bold fusion of golden halloumi and the vibrant heat of spicy Peruvian aji verde, paired with creamy avocado and sweet rosemary-roasted sweet potatoes. This dish delivers a perfect balance of savoury, spicy, and sweet, all nestled on a fresh bed of gem lettuce.

Cook

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat the olive oil in a non-stick pan over medium to high heat.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

1

M

I

2-3

slices

Halloumi cheese

5

Gem lettuce leaves, washed, torn

1/2

Medium avocado, sliced

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

750kcal

Fat

53g

Carbs

55g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel