Caesar Dressing

This creamy, umami-rich Caesar dressing is packed with bold flavours from anchovies, garlic, and parmesan. It’s the perfect addition to crisp salads, sandwiches or as a dip for roasted veggies and crispy potatoes.

Ingredients

Method

Nutrition

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Step 1

Pound anchovies in a pestle and mortar until paste-like.

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For

4

M

I

200

g

Mayonnaise (vegan or regular)

4

Anchovies

1

Garlic clove

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Per Serving

Calories

210kcal

Fat

22g

Saturates

3.5g

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Notes

Pro Tip✨: For an extra silky texture, blend the dressing instead of whisking, and let it sit for at least 15 minutes before serving to allow the flavours to meld beautifully.

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