A creamy, sweet, and spicy pasta made with slow-roasted cherry tomatoes, caramelised garlic, and a touch of mascarpone for richness. The perfect balance of heat and indulgence!
Cook
55m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 200°C / 400°F / Gas mark 6. Line a tray with parchment paper.
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For
3
M
I
500
g
Cherry tomatoes
200
g
Tortiglioni or pasta of your choice
9
Garlic cloves
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Cook along with all of our recipes
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Per Serving
Calories
420kcal
Fat
18g
Saturates
10g
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Cook along with all of our recipes
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A creamy, sweet, and spicy pasta made with slow-roasted cherry tomatoes, caramelised garlic, and a touch of mascarpone for richness. The perfect balance of heat and indulgence!
Cook
55m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 200°C / 400°F / Gas mark 6. Line a tray with parchment paper.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
3
M
I
500
g
Cherry tomatoes
200
g
Tortiglioni or pasta of your choice
9
Garlic cloves
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
420kcal
Fat
18g
Saturates
10g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
