Jamaican Festival

Name: Jamaican Festival
Cook time: 25 min
Total time: 25 min
Yield: 3 servings
Ingredients: 120 g Plain flour; 40 g Fine yellow cornmeal; 1/2 tsp Salt; 30 g Light brown sugar; 1/2 tbsp Baking powder; 60 ml Oat milk or alternative; 30 ml Water; 1/2 tsp Vanilla extract; 1/4 tsp Ground cinnamon; 240 ml Sunflower oil

A beloved Jamaican street food classic, Jamaican Festival is a lightly sweet, golden-fried dumpling with a crispy outside and a soft, fluffy centre. Made with a blend of flour, cornmeal, cinnamon, and vanilla, it’s the perfect balance of sweet and savoury.

Cook

25m

Ingredients

Method

Nutrition

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Step 1

In a mixing bowl, combine the plain flour, fine yellow cornmeal, salt, light brown sugar, baking powder, vanilla extract, and ground cinnamon. Mix well.

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For

120

Plain flour

Fine yellow cornmeal

1/2

tsp

Salt

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Per Serving

Calories

230kcal

Fat

12g

Saturates

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Notes

Pro Tip✨: For extra light and airy festivals, let the dough rest for 15-20 minutes before frying—this helps the gluten relax and creates a softer texture inside.

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Pairs With

Jerk, Escovitch Fish, Brown Stew Fish.

Breads,

Vegan,

30 Min Meals,

Side Dishes

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Jamaican Festival

A beloved Jamaican street food classic, Jamaican Festival is a lightly sweet, golden-fried dumpling with a crispy outside and a soft, fluffy centre. Made with a blend of flour, cornmeal, cinnamon, and vanilla, it’s the perfect balance of sweet and savoury.

Cook

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

In a mixing bowl, combine the plain flour, fine yellow cornmeal, salt, light brown sugar, baking powder, vanilla extract, and ground cinnamon. Mix well.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

120

Plain flour

Fine yellow cornmeal

1/2

tsp

Salt

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

230kcal

Fat

12g

Saturates

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.