This Sticky Ginger & Tamarind Salmon is the perfect balance of sweet, tangy, and spicy. The tamarind glaze delivers rich umami depth, complemented by the warmth of ginger and chilli.
Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat oil in a saucepan over medium-low heat. Add garlic and ginger, and cook for 1-2 minutes.
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For
2
M
I
2
Salmon fillets, pat dry
to taste
Salt
to taste
Pepper
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Cook along with all of our recipes
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Per Serving
Calories
320kcal
Fat
16g
Saturates
4g
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Cook along with all of our recipes
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This Sticky Ginger & Tamarind Salmon is the perfect balance of sweet, tangy, and spicy. The tamarind glaze delivers rich umami depth, complemented by the warmth of ginger and chilli.
Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat oil in a saucepan over medium-low heat. Add garlic and ginger, and cook for 1-2 minutes.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
2
Salmon fillets, pat dry
to taste
Salt
to taste
Pepper
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
320kcal
Fat
16g
Saturates
4g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
