Spicy Tuna Mayo

A bold, creamy, and spicy take on classic tuna mayo! Packed with jalapeños, fresh herbs, and chilli heat, this flavourful mix is perfect for baguettes, wraps, rice bowls, or jacket potatoes.

Ingredients

Method

Nutrition

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Step 1

In a bowl, combine the tuna, mayonnaise, red onion, spring onion, red chilli, dill, pickled jalapeños, and paprika.

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For

2

M

I

1

can

Tuna in oil, drained

60

g

Mayonnaise, vegan or regular

3

Jalapeño slices, finely chopped

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Per Serving

Calories

250kcal

Fat

17g

Saturates

3g

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Notes

Pro Tip✨: For an extra smoky depth, try adding a dash of chipotle powder or a drop of hot sauce. Want more crunch? Stir in crispy shallots or toasted sesame seeds!

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