Coriander, Garlic & Lemon Dressing

Name: Coriander, Garlic & Lemon Dressing
Prep time: 5 min
Yield: 5 servings
Ingredients: 1 handful Coriander / Cilantro; 4 tbsp Extra virgin olive oil; 2 Garlic cloves; 1 tsp Fresh lemon juice; Zest of a lemon; 1/2 tsp Chilli flakes; Coarse black pepper; Salt

This Coriander, Garlic & Lemon Dressing is a zesty, herby, and aromatic blend that enhances the flavour of grilled fish, roasted vegetables, or fresh salads. The combination of garlic, bright lemon zest, and fragrant coriander creates a vibrant, Mediterranean-inspired dressing that’s simple yet packed with flavour. If you're not a fan of coriander, then why not swap for parsley, dill or basil instead?

Prep

Ingredients

Method

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Step 1

In a bowl, combine the minced garlic, chopped coriander, extra virgin olive oil, black pepper, lemon zest, lemon juice, and chilli flakes, if using. Salt to taste.

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For

handful

Coriander / Cilantro, finely chopped

tbsp

Extra virgin olive oil

Garlic cloves, minced

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Cook along with all of our recipes

Save your favourites and build your own collections

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Comments

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Katy F

a month ago

Is it best to keep leftovers of this dressing in or out of the fridge?

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DemthePesc✨

a month ago

Hi Katy, I’d recommend storing in a sealed container in the fridge and using within to 7-10 days. Enjoy!✨

Cancel

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Coriander, Garlic & Lemon Dressing

This Coriander, Garlic & Lemon Dressing is a zesty, herby, and aromatic blend that enhances the flavour of grilled fish, roasted vegetables, or fresh salads. The combination of garlic, bright lemon zest, and fragrant coriander creates a vibrant, Mediterranean-inspired dressing that’s simple yet packed with flavour. If you're not a fan of coriander, then why not swap for parsley, dill or basil instead?

Prep

Ingredients

Method

Turn cooking mode on

Step 1

In a bowl, combine the minced garlic, chopped coriander, extra virgin olive oil, black pepper, lemon zest, lemon juice, and chilli flakes, if using. Salt to taste.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

handful

Coriander / Cilantro, finely chopped

tbsp

Extra virgin olive oil

Garlic cloves, minced

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

Katy F

a month ago

Is it best to keep leftovers of this dressing in or out of the fridge?

Cancel

DemthePesc✨

a month ago

Hi Katy, I’d recommend storing in a sealed container in the fridge and using within to 7-10 days. Enjoy!✨

Cancel

More to explore

Harissa Prawns on Toast

15 minutes

Roasted Garlic Aïoli

30 minutes

Green Harissa Potatoes with Pistachios

1 hour

Honey Glazed Halloumi

8 minutes

Casarecce in Broccoli & Green Chilli Pesto with Whipped Feta

15 minutes

Zaalouk

1 hr 5 mins

Lion's Mane Birria Tacos

3 hours

Chipotle Shakshuka with Lemon & Mint Yoghurt

25 minutes

Great recipes are on