Grilled Chimichurri Salmon & Crispy Potato Salad

Name: Grilled Chimichurri Salmon & Crispy Potato Salad
Cook time: 30 min
Total time: 30 min
Yield: 1 serving
Ingredients: 1 Salmon fillet; 2 Large garlic cloves; 1 tbsp Chimichurri; 1 1/2 tsp Chipotle paste; 1 tsp Extra virgin olive oil; 1/2 tsp Crushed chili flakes; 1/4 tsp Smoked paprika; 1/4 tsp Lime zest; 4 New potatoes; 3 Garlic cloves; 1 tbsp Olive oil; 1 1/2 tsp Black peppercorns; 1/2 tsp Garlic powder; 1/2 tsp Smoked paprika; 1/4 tsp Dried oregano; 1/4 tsp Onion powder; 1/4 tsp Ground cumin; 1/4 tsp Pul biber / red pepper flakes; 1 Olive oil spray; 1 handful Curly kale; 1 handful Baby spinach; 1 tbsp Vegan crème fraîche; 1/2 tbsp Fresh lime juice; 1 Salt; 1 Pepper; 1 1/2 tbsp Avocado crema; 1 Hot sauce; 1 Crushed chilli flakes

This hearty and wholesome dish is a perfect fusion of bold flavours and crispy textures. Featuring grilled chipotle-marinated salmon, golden roasted potatoes, and fresh greens, it's topped with a vibrant chimichurri and creamy avocado crema for a deliciously balanced meal. A true standout from CRISP.

Cook

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Pat the salmon dry with a paper towel.

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For

For the Chimichurri Salmon:

Salmon fillet, about 6 oz / 170g

Large garlic cloves, crushed

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Per Serving

Calories

610kcal

Fat

32g

Saturates

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Made it?

Gluten-Free,

Under 600 kcal,

Pesc,

Crisp Collection,

Salads,

Lunch

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Grilled Chimichurri Salmon & Crispy Potato Salad

This hearty and wholesome dish is a perfect fusion of bold flavours and crispy textures. Featuring grilled chipotle-marinated salmon, golden roasted potatoes, and fresh greens, it's topped with a vibrant chimichurri and creamy avocado crema for a deliciously balanced meal. A true standout from CRISP.

Cook

30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Pat the salmon dry with a paper towel.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

For the Chimichurri Salmon:

Salmon fillet, about 6 oz / 170g

Large garlic cloves, crushed

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

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Per Serving

Calories

610kcal

Fat

32g

Saturates

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.