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Harissa Oil

Name: Harissa Oil
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 5 servings
Ingredients: 1 1/2 tbsp Harissa paste; 1 pinch Salt; 1 pinch Pepper; 1/4 tsp Ground cumin; 1/4 tsp Chilli flakes of your choice; 4 tbsp Extra virgin olive oil

A smoky, spicy infused oil made with harissa paste, cumin, chilli flakes and extra virgin olive oil. Drizzle over crispy potatoes, roasted vegetables, eggs, grains, flatbreads, yoghurt bowls or anything that needs instant heat and depth.

Prep

2m

Cook

5m

Total

7m

Harissa Oil

A smoky, spicy infused oil made with harissa paste, cumin, chilli flakes and extra virgin olive oil. Drizzle over crispy potatoes, roasted vegetables, eggs, grains, flatbreads, yoghurt bowls or anything that needs instant heat and depth.

Prep

2m

Cook

5m

Total

7m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the olive oil to a small saucepan over low heat.

For

5

M

I

1 1/2

tbsp

Harissa paste

1

pinch

Salt

1

pinch

Pepper

Per Serving

Calories

110kcal

Fat

11g

Saturates

2g

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Pairs With

Crispy potatoes, roasted vegetables, eggs, grilled fish, prawns, couscous, rice bowls, yoghurt, flatbreads, hummus, roasted carrots, aubergine, chickpeas and BBQ sides.

Vegan,

Gluten-Free,

Drizzle, Dips & Dollops,

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