Chilli Honey and Lime Glazed Halloumi

Golden, caramelised, and packed with bold sweet, spicy, and tangy flavours, this Chilli Honey & Lime Glazed Halloumi is the perfect addition to flatbreads, bowls, or salads. Marinated in lime juice, honey, and chilli, then seared to crispy perfection, each bite delivers a delicious contrast of textures—crispy on the outside, soft and salty inside.

Ingredients

Method

Nutrition

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Step 1

Mix 1 teaspoon honey, lime juice, extra virgin olive oil, and a pinch of chilli flakes with the halloumi slices. Let marinate in the fridge for 25-30 minutes.

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For

3

M

I

3-4

Halloumi, thick slices

1

squeeze

Lime, squeeze of

1/4

tsp

Chilli flakes

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Per Serving

Calories

280kcal

Fat

23g

Saturates

14g

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Notes

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