Best Ever Air Fryer Potatoes

Crispy on the outside, fluffy on the inside- these Best Ever Air Fryer Potatoes are the perfect side dish or snack. Red potatoes are parboiled, seasoned with smoky spices, and air-fried to golden perfection, delivering crunch and flavour in every bite. Whether paired with a main dish or enjoyed on their own, these potatoes will become your go-to air fryer recipe!

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat your air fryer to 205°C / 400°F.

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For

2

M

I

2

Red potatoes, cut into small to medium chunks

1/2 - 1

tsp

Onion powder

1/2

tsp

Oregano

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Per Serving

Calories

250kcal

Fat

8g

Saturates

1g

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Notes

Pro Tip✨: For ultra-crispy potatoes, let them steam-dry for 5 minutes after draining before seasoning- this helps remove excess moisture and enhances crispiness in the air fryer.

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