Air-Fryer Parmesan & Chilli Corn with Coriander Butter
Inspired by Mexican Elotes, this Parmesan & Chilli Corn delivers smoky, spicy, and cheesy flavours with a lighter, mayo-free finish. Air-fried to perfection, the corn is coated in buttery parmesan, smoked paprika, and chilli, then served with zesty coriander butter and fresh lime wedges for a bold and refreshing twist.
Cook
16m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the air fryer to 200°C / 400°F for 16 minutes.
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For
2
M
I
2
Corn on the cob, cleaned and husked
35
g
Unsalted butter, melted
1/2
tbsp
Parmesan cheese or alternative
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Per Serving
Calories
180kcal
Fat
9g
Saturates
5g
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Cook along with all of our recipes
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Air-Fryer Parmesan & Chilli Corn with Coriander Butter
Inspired by Mexican Elotes, this Parmesan & Chilli Corn delivers smoky, spicy, and cheesy flavours with a lighter, mayo-free finish. Air-fried to perfection, the corn is coated in buttery parmesan, smoked paprika, and chilli, then served with zesty coriander butter and fresh lime wedges for a bold and refreshing twist.
Cook
16m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the air fryer to 200°C / 400°F for 16 minutes.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
2
M
I
2
Corn on the cob, cleaned and husked
35
g
Unsalted butter, melted
1/2
tbsp
Parmesan cheese or alternative
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
180kcal
Fat
9g
Saturates
5g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
