These fudgy, subtly chocolatey Red Velvet Brownies are the ultimate indulgence! Rich, buttery, and packed with chunks of white chocolate, they’re perfectly balanced with a tangy cream cheese ganache, making every bite velvety smooth and decadently sweet. Whether served as a treat or shared for a special occasion, these brownies are guaranteed to impress
Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C / 350°F and line a baking tin with parchment paper.
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For
9
M
I
For the Brownies:
330
g
Caster sugar
225
g
Unsalted butter, melted
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Cook along with all of our recipes
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Per Serving
Calories
295kcal
Fat
14g
Saturates
9g
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Cook along with all of our recipes
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These fudgy, subtly chocolatey Red Velvet Brownies are the ultimate indulgence! Rich, buttery, and packed with chunks of white chocolate, they’re perfectly balanced with a tangy cream cheese ganache, making every bite velvety smooth and decadently sweet. Whether served as a treat or shared for a special occasion, these brownies are guaranteed to impress
Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C / 350°F and line a baking tin with parchment paper.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
9
M
I
For the Brownies:
330
g
Caster sugar
225
g
Unsalted butter, melted
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
295kcal
Fat
14g
Saturates
9g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
